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Buttery cinnamon cake with swirls of warm spice in every slice.
Soft crumb with a balanced bite and that classic cinnamon sugar finish.
This is the one that fills the room.
This is comfort… turned all the way up.
Lucille’s Cinnamon Twist Bundt Cake doesn’t just bake — it announces itself. The moment it hits the oven, the air fills with that warm, buttery cinnamon aroma that makes people wander into the kitchen asking, “What are you making?”
Slice into it and you’ll see the magic — beautiful cinnamon swirls ribboned through a soft, buttery crumb, creating that perfect balance of sweet spice in every bite.
It’s cozy.
It’s nostalgic.
It’s the cake that makes people linger at the table just a little longer.
Serve it slightly warm and watch what happens.
Perfect for brunch tables.
Perfect for holiday mornings.
Perfect for that quiet afternoon with coffee when you want something that feels like home.
One slice is never enough. And honestly? We understand why.
Ingredients: White flour, granulated sugar, unsalted butter, eggs, cinnamon, vanilla extract, baking powder, salt.
Contains: Wheat, milk, eggs.
Cinnamon Twist Bundt Cake baked fresh in Scottsdale, AZ. Warm cinnamon swirl cake that serves 12–14 people. Local delivery and nationwide shipping available.
$32.00
